My Photo


Are YOU In ??

Important Stuff

  • Julie Buhler, Independent Stampin' Up! Demonstrator The content of this website is my sole responsibility as an independent Stampin' Up! demonstrator and the use of, and content of, the classes, services, or products offered on this website is not endorsed by Stampin' Up!
  • Text and pictures © Julie Buhler; All rights reserved. Nothing may be copied or changed without requesting permission from myself alone. I have posted on here for personal inspiration only and you may not copy for submission to contests, magazines etc. Thank You for giving this your respect!! All products used are Stampin' Up!, unless otherwise specified.

I Did It !!

  • All That Scraps Design Team
  • Designer for Artful Inkables (Past)
  • GinaK Designs Guest Designer
  • High Hopes Design Diva (Past)
  • i{heart} Guest Designer
  • JustRite Stampers Guest Designer
  • Starving Artistamps Guest Designer
  • WorldWin Paper Guest Designer


  • Affiliate Program for Paper Pleasing Ideas

You Gave Me !

  • Kreativ_Blogger_Award
  • Butterfly_award[1]-785847
  • JRB love award
  • Proxinidade_awardfrom

  • Award_-_bffgoldcard[1]
  • Heart blog
  • Brillante
  • Kreativ tag

  • Circle_of_friends

  • Supper_blogger_2

  • Makemydaybirds_3

  • Arte_y_pico
  • Great_tip

  • Excellentaward

  • Rockin_girl

  • Nice_matters

  • Bumper_card

Snow Anyone?

  • Need a Snow Day?

I'm Worth It !!

« Blog Hop - Coming Soon ! | Main | Control Freaks Blog Hop - February Edition »

February 19, 2010



Julie - you've surprised me with how great you look with all that weight loss. You look so HAPPY too. Dieting is not EASY - you have done very well.


LOVE chocolate pretzels!! Great new photo!!

Sandra K

Yum yum!
And you look beautiful (as always) in your new photo.


Love your new pic Julie,you look fantastic!!
You go girl!!!

Janine A

WOW Looking great!!! Those pretzles look yummy. I make a pretzel Turtle's. Easy to make as well.

Rolo Pretzel Turtles

Rolo chocolate candies
Mini pretzels
Nuts – toasted pecans/almonds/hazelnuts/walnuts

Preheat your oven to 350

1. Upwrap your Rolos. Place pretzels on baking sheet. Top with a Rolo.

2. Bake in oven for 3-5 minutes, until the chocolate just begins to melt. The Rolo should be soft but not completely melted.

3. Remove from oven, place on cooling rack and immediately squish the chocolate with a nut. Watch the caramel oooze out.


Never mind the chocolate. You look fantastic in your new picture. you go girl!!

janet levasseur

WOW do you looki great!!!


Our version of Chocolate Dipped Pretzels-We make them with Snyders Olde Fashioned larger ones and use the one curvy side of the pretzel undipped to act as a handle. There are never any left to try something different.

Patty Stabile

An easier way to make chocolate covered pretzels...we crunch up the pretzels, mix with chocolate and make dollops on wax paper. Fast to make, because the disappear as fast!



I remember the year...oh, so long ago...that before going to bed my daughter said she needed cookies for school - I went downstairs, dug thru the cupboard and came up with MY mother's standby...graham crackers with canned frosting in the middle...everyone thought I was WONDERFUL!!

Elaine Allen

Julie -

Those look yummy!!

Elaine Allen


YUM! I would rather have those than cookies too! :)

The comments to this entry are closed.

Want A Blog ?



May 2016

Sun Mon Tue Wed Thu Fri Sat
1 2 3 4 5 6 7
8 9 10 11 12 13 14
15 16 17 18 19 20 21
22 23 24 25 26 27 28
29 30 31        

Hit Again...

Blog powered by Typepad
Member since 01/2007

Typepad Loves Me

  • Badge_tp_featured_weblog_star_dkblu